Tue–Thu 5:30 p.m.–11:45 p.m. Fri+Sat 5:30 p.m.–1:30 a.m. +43 1 94 79 390
Our lunch is open from 11:30 a.m. to 3 p.m.
We serve delicious meat dishes, vegetarian food (with a vegan option)
and a daily changing pasta.
Have a look here or just come by!
STARTERS
Crostini 6.– roasted homemade ciabatta with miso and chickpea puree and pickled cucumbers
Leaf lettuce 5,-
Salad rarities from a Viennese garden
Beef broth 5.50
Classical Austrian beef broth with frittaten and root vegetables
Tart with beetroot and goat’s fresh cheese 10.50
hazelnut short pastry tart with slightly smoked beetroots and goat’s fresh cheese,
served with green salad and salty potted heart cherries
Beef salad 11.50
Sauteed beef breast with Styrian runner beans, turnips, pumpkin seed oil, salad and horseradish
MAIN COURSES
Krautfleckerl 13.50
homemade Austrian style pasta with caramelised red and white cabbage and spicy walnuts
Breznknödel with creamy mushrooms 14.–
Pretzel dumplings with a mushroom variety in creamy sauce
Porchetta 16.–
Tuscan pork roll filled with fresh herbs, chard and polenta
Black pudding chicken thigh 14.50
Styrian chicken thigh filled with black pudding, with broccoli, almonds and roasted potatoes
Pork liver and cauliflower 13.50 in milk marinated pork liver with homemade applesauce, roasted onions and caulifower
DESSERTS
Crème brûlée 6.50
Semolina flummery 7.50
with potted pear and chocolate sauce
Lemon tart 8.50 with homemade black sesame ice cream
We freshly prepare everything so it might take a little longer. But it is worth wainting.
Should you have any allergies please don't hesitate to ask the staff about our ingredients.
| ⅛ l | Bottle | ||
| White wine | |||
| Grüner Veltliner > House wine Köckeis / Lower Austria |
2.20 | ||
| Gemischter Satz 2017 Weingut Christ / Bisamberg, Vienna |
3,90 | 23,- | |
| Gelber Muskateller 2017 Weingut Hauser / Poysdorf, Lower Austria |
3,90 | 23,- | |
| Grüner Veltliner »Falkenstein« 2017 Pesau / Falkenstein, Weinviertel |
4,40 | 26,- | |
| Sauvignon Blanc »Klassik« 2016 > organic Peter Skoff / Gamlitz, South Styria |
4,60 | 27,- | |
| Red wine | |||
| Zweigelt > House wine Köckeis / Lower Austria |
2.20 | ||
| Maritimo Holger Hagen / St. Veit, Südsteiermark |
4,20 | 25,- | |
| Zweigelt »Select« 2015 - Bio Goldenits / Tadten, Burgenland |
4,50 | 27,- | |
| Pinot Noir 2014 - Barrique Lunzer / Gols, Burgenland |
4,70 | 28,- | |
| Sparkling wine | |||
| Schretenperg Rosé trocken – méthode traditionell Christian Madl / Schrattenberg, Weinviertel |
35.- | ||
| Madl Brut – méthode traditionelle Christian Madl / Schrattenberg, Weinviertel |
42.- | ||
| Digestives | |||
| Apricot Josef Gritsch / Wachau, Lower Austria |
2cl | 5.00 | |
| Pear Lagler / Kukmirn, Burgenland |
2cl | 5.00 | |
| Hazelnut Siegfried Herzog / Saalfelden, Salzburg |
2cl | 7.00 | |
| Beetroot Georg Hiebl / Stadt Haag, Lower Austria |
2cl | 7.00 | |
| Beer | |||
| Schlossbrauerei Stein / Chiemgau matured in a rock cave, uses its own natural spring water |
|||
| Draft | 0.3 l | 0.5 l | |
| Chiemgau Hell - lager | 3.30 | 4,10 | |
| Bio-Zwickl - unfiltered organic beer | 3.50 | 4.30 | |
| Radler - shandy | 3.30 | 4,10 | |
| Bottled | |||
| Pils - lager | 3.50 | ||
| Bio-Weißbier, light/dark | 4.30 | ||
| Alcohol free | 4,10 | ||
Victus is Latin for food, Mili is, according to an Old German saying, synonymous with love. So Victus & Mili stands for a love of good food.
We cook Alpine and Mediterranean cuisine with individual influences on the traditional preparation by hand. Everything is freshly prepared in our kitchen using only the best ingredients. On a small, varied menu we vary frequently and try new dishes. Like this we’ll never get bored of cooking nor, we hope, you of enjoying. Fresh pasta, homemade sausages, pickled vegetables and potted fruits, bread, cake, ice cream, lemonades… everything is prepared by us on the premises with great care, and never taking shortcuts. The quality of the ingredients is key, so we only buy from small, selected producers we can trust… fresh, seasonal and local, of course! In addition, we have Bavarian beer from Chiemgau, wine from Austria and Italian coffee.
We are delighted to be working with produce from the Gärtnerei Bach, Schönbrunner Honig in Vienna, the Schlossbrauerei Stein and, of course, all the wonderful people who share their private harvests with us!
